.Step 1Partially load a big bowl with refreshing water, include a handful of kosher salt, and swish along with your possession to liquify. Incorporate 1 pound. tiny clams, preferably littleneck (10u00e2 $" 12), scrubbed let rest 15 minutes to eject any kind of guts. Very carefully drain and rinse. If clams ejected a ton of guts in to the dish, replay along with a new dish of refreshing water and also salt. Put aside.Step 2Bring one 5x3" part dried kombu as well as 6 cups water to a blister in a medium Dutch stove or even other hefty container over medium-high warm as well as chef till water begins to turn dull yellow as well as scents sealike, concerning 5 moments. Include 2 large or 4 tiny zucchini (14u00e2 $ "16 oz.), halved, very finely sliced in to half-moons, 1 little red onion, cut in half by means of root end, very finely cut, and 5 garlic cloves, coarsely chopped, and also prepare, mixing from time to time, till onion is actually translucent and also zucchini are actually virtually cooked via, 6u00e2 $ "8 minutes.Step 3Using a huge spoon, scoop large globs of one 11-oz. pipe or even 14-oz. package silklike tofu in to broth, then include one 3.5-oz. bundle enoki mushrooms or even 5u00e2 $ "6 oz. beech mushrooms, contains trimmed, and also booked clams as well as press whatever down delicately to immerse in liquid. Cover pan as well as chef up until clams open, concerning 5 moments, depending on measurements of clams. (If any sort of clams perform closed, cover, and also remain to prepare, examining every moment or so, till open discard any sort of that do not open after 5 minutes extra.) Make an effort to steer clear of stirring thus tofu doesnu00e2 $ t break up.Step 4Reduce warmth to reduced and also skim any foam coming from surface. Incorporate 2 Tbsp. fish dressing, 1 Tbsp. soy sauce, as well as 1 tablespoon. Precious stone Crystal or even u00c2 1/2 tablespoon. Morton salt taste and also period along with additional sodium if needed to have. Remove container coming from warm and also little by little drizzle 1 huge egg, hammered to combination, all around the stewu00e2 $ s surface. Scatter 2 scallions, sliced, over, then drizzle in u00c2 1/2 tablespoon. cooked sesame oil.Step 5Cover hash and also provide, keeping dealt with till you are ready to ladle right into bowls, along with steamed rice along with.